Cellfood releases abundant amounts of oxygen and nutrients to the body to enhance the elimination of toxins, which cause many chronic diseases.
1. Cellfood is the only product active at the same time on the two most important health problems of the body.
Cells with toxins can take the form of arthritis, chronic fatigue, fibromyalgia, premature aging, and many other diseases. Cellfood® eliminates toxins by releasing oxygen in abundant quantities, essential for cellular detoxification. And at the same time it provides 129 trace nutrients - 78 minerals, 34 enzymes and 17 amino acids - to fuel cells. The Cellfood ® formulation releases these nutrients at the deepest cellular level, as well as the hydrogen and electrolytes that are used to build cells, providing them with unmatched bioavailability.
2. Cellfood is obtained from the purest natural organic substances from the area between New Zealand and Antarctica, its vegetation, fossilized plants from virgin lands, mineral springs and limpid South Seas.
3. Cellfood is the only product to contain Everett Storey's exclusive formula invented in 1955, which employs water dissociation technology. When mixed with water or juice, Cellfood weakens the bonds between electrons in water molecules and releases vital oxygen and hydrogen directly into the body's cells. The process continues for several days after each shot, in a chain reaction. This means that Cellfood provides superior and continuous cellular detoxification.
4. Cellfood can provide a great increase in energy to the body as well as continuously strengthen the immune system through the release of oxygen and hydrogen and their properties
as a carrier and donor of nutrients.
5. Cellfood favors the elimination of bacteria, viruses, fungi and parasites that cause infections, without damaging the beneficial flora or the microorganisms necessary for the proper functioning of our body.
6. Cellfood normalizes the pH of the body, because it is a di-base formulation. In general, the body has great acidity. Cellfood helps make it more alkaline, bringing it into a healthy acid / base balance.
7. Cellfood does not produce free radicals as the oxygen it produces is negatively charged and is gradually released in a chain reaction. In fact, these negatively charged molecules trap and combine with the positively charged oxygen free radicals present in the body, resulting from the action of other oxygenating products, turning them into safe and stable oxygen molecules.
8. Cellfood greatly increases the bioavailability of any other supplement (up to 3-5 times greater) taken in the same 24-hour period. It also improves the use of medicines. There are no substances that are incompatible with Cellfood.
Cellfood is the world's leading nutritional supplement + oxygen in health technology.
Improves the main symptoms caused by lack of oxygen: tiredness, fatigue, memory loss, loss of balance, mild depression, difficult digestion, respiratory disturbances, circulatory problems, etc.
Cellfood helps detoxify the body. Facilitates the elimination of free radicals and strengthens the immune system.
For more than 40 years CellFood has safely provided nutritional benefits without any contraindications.
Blood sugar level will not drop if the sugar in the blood is not properly processed due to, for example, too little insulin being secreted, or resistance to the action of insulin. If blood sugar levels have not decreased several hours after eating on a regular basis, this indicates a susceptibility to diabetes. To avoid this and stay healthy, we should eat types of foods that will not cause a sudden, extreme rise in blood sugar levels.